Chet and I decided, despite him having to work tonight, to celebrate St. Patrick's day with a Americanized Irish meal. :) A little soda bread, potatoes, cabbage, carrots and corned beef. Oh, and the not-so-Irish dessert of lemon bars. We ate far too much but it was quite delightful.
Whole wheat soda bread... from one of my favorite food blogs, Finding Joy in My Kitchen.
Slow cooker corned beef and veggies. Yum!
Meyer lemon bars. I kept stumbling upon lemon bar recipes tonight as I was looking at websites and I had a bag of Meyer lemons in the fridge just waiting to be used. I took it as a hint that I should make my sweet hubby a treat! They are delicious!
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